Whole Grain Banana Muffins Recipe | Yummly

Whole Grain Banana Muffins

RECIPE GIRL(2)
Claire Reeder: "very nice. I substituted greek yogurt for the mil…" Read More
9Ingredients
15Minutes
550Calories
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Ingredients

US|METRIC
  • 1 1/2 cups whole wheat flour
  • 1 cup oats (quick or old fashioned)
  • 1/2 cup brown sugar (packed)
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup bananas (mashed ripe, about 3 medium)
  • 5 tablespoons salted butter (melted)
  • 1/2 cup nonfat milk
  • 2 large egg whites (or 1 large egg, beaten)
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    NutritionView More

    550Calories
    Sodium30% DV710mg
    Fat28% DV18g
    Protein31% DV16g
    Carbs29% DV88g
    Fiber44% DV11g
    Calories550Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium710mg30%
    Potassium590mg17%
    Protein16g31%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber11g44%
    Sugars24g48%
    Vitamin A10%
    Vitamin C6%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Claire Reeder 2 years ago
    very nice. I substituted greek yogurt for the milk which turned out fine.
    Jenni Ooo 4 years ago
    sooo good!!! i used one cup oat flour and an half a cup of white flour in place of wheat flour but it still tasted great!!!!!!

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