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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. potatoes (white)
- 1 Tbsp. salt
- 1/4 cup mayo
- 1/4 cup plain greek yogurt (organic recommended)
- 2 Tbsp. milk (organic recommended)
- 1/2 tsp. white vinegar
- 1 Tbsp. Dijon mustard
- 1 Tbsp. whole grain mustard
- 1/4 cup dill (chopped)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/4 cup chopped celery
- 1/4 cup red onion (chopped)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium2230mg93% |
| Potassium770mg22% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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