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Ingredients
US|METRIC
6 SERVINGS
- canola oil (Check, for the foil or griddle)
- 1 tsp. grated orange zest (finely)
- 3/4 tsp. fennel seeds (crushed)
- 1 pinch saffron (about 1/8 teaspoon)
- kosher salt (Check)
- 3 lb. mahimahi fillet (boneless, preferably skin-on)
- orange (Check grilled, for serving, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium330mg14% |
| Potassium1020mg29% |
| Protein43g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars |
| Vitamin A10% |
| Vitamin C40% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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