Whole Baked Cauliflower with Mustard and Pesto

FOODIE STORY
12Ingredients
65Minutes
1260Calories

Ingredients

US|METRIC
  • 1 whole cauliflower head (leaves removed)
  • 1/2 cup olive oil
  • 3 garlic cloves (minced finely)
  • 1 teaspoon cumin powder
  • 1 teaspoon salt
  • 1/2 teaspoon smoked paprika powder
  • 1/2 teaspoon coriander seed
  • 1/2 teaspoon fennel seed
  • 3 tablespoons mustard
  • 3 tablespoons parsley (and macadamia pesto)
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
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    NutritionView More

    1260Calories
    Sodium120% DV2890mg
    Fat212% DV138g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories1260Calories from Fat1240
    % DAILY VALUE
    Total Fat138g212%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol
    Sodium2890mg120%
    Potassium280mg8%
    Protein4g8%
    Calories from Fat1240
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A30%
    Vitamin C45%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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