White chocolate Marmalade Cake

THE BROOKLYN COOK
19Ingredients
70Minutes

Ingredients

US|METRIC
  • cake
  • 1 cup unsalted butter (Softened)
  • 2 cups sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 3/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups sour cream
  • 1/2 cup marmalade
  • 1 teaspoon orange extract
  • buttercream
  • 2 sticks butter (Softened)
  • 1/2 cup white chocolate chips
  • 1 teaspoon vanilla extract
  • 3 cups confectioner's sugar
  • 1 pinch salt
  • 3 tablespoons milk
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