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White Bean, Kale, and Butternut Squash Pizza
FOOD5210Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. pizza doughs (balls of your favorite)
- 1/2 cup small white beans
- 2 cloves roasted garlic
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. milk
- 2 cups kale leaves (tightly packed, cut into bite size pieces)
- 1 lb. butternut squash (preferably the neck of a medium-sized squash)
- 1/4 tsp. light brown sugar
- 1 1/4 cups fontina cheese (shredded)
- 20 sage leaves (small)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol25mg8% |
| Sodium320mg13% |
| Potassium590mg17% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A190% |
| Vitamin C60% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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