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White Wine Shallots Sauce With Lemon and Capers
GENIUS KITCHEN9Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 tsp. olive oil (or 2 teaspoons canola oil)
- 2 shallots (large, diced)
- 1/2 cup dry white wine
- 1/2 lemon (juice of)
- 4 Tbsp. capers (rinsed and drained)
- 1 Tbsp. fresh parsley leaves (chopped)
- salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium500mg21% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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