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White Wine Cream Sauce Chicken & Thyme
FORAGED DISH10Ingredients
35Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breast
- 1 shallot
- 1 Tbsp. coconut oil
- 2 cloves garlic
- 3/4 cup white wine
- 1/2 cup heavy whipping cream (for dairy-free, try canned full-fat coconut milk)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 3 fresh thyme (springs)
- 1 cup baby spinach (fresh, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium300mg13% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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