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White Truffle Christmas Cheesecake with a Gluten Free Ginger Oat Crust
THE CULINARY JUMBLE15Ingredients
45Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter (melted)
- 1/2 cup brown sugar
- 2 Tbsp. oats
- all purpose gluten free flour (1/3 cup, 45g plain, I used Finmix)
- 1 tsp. ginger
- 2 Tbsp. syrup (golden-coloured, whatever you have in your country)
- 125 mL cream
- 185 grams white chocolate
- 250 grams mascarpone
- 100 grams cream cheese
- 50 grams icing sugar
- 3 Tbsp. cranberries (I used frozen)
- 100 mL whipping cream
- sprinkles (Decorations/, optional)
- icing sugar (to dust over)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium450mg19% |
| Potassium380mg11% |
| Protein12g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber<1g3% |
| Sugars66g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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