Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
White Pizza with Artichokes, Rosemary and Olives
INGRIDSTEVENS12Ingredients
45Minutes
670Calories
Add to Meal Planner
Add to Meal Planner
Description
Real Simple
Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- all purpose flour (for the work surface)
- 1 lb. pizza dough (at room temperature)
- 8 oz. ricotta
- 8 oz. marinated artichoke hearts (drained and quartered)
- 1/3 cup pitted green olives (halved)
- 1/2 red onion (small, thinly sliced)
- 1/2 cup grated Parmesan (about 2 ounces)
- 1 Tbsp. rosemary leaves (fresh)
- black pepper
- 4 cups mixed greens (about 3 ounces)
- 1 Tbsp. fresh lemon juice
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat oven to 425° F. Brush 2 large baking sheets with 2 tablespoons of the oil. On a lightly floured surface, shape the dough into four 8-inch rounds. Place on the prepared baking sheets.
- Dividing evenly, top the dough rounds with the ricotta, artichokes, olives, onion, Parmesan, rosemary, and ¼ teaspoon pepper.
- Bake the pizzas, rotating the baking sheets halfway through, until the crust is golden brown, 18 to 22 minutes.
- Meanwhile, in a large bowl, toss the greens with the lemon juice, the remaining 2 tablespoons of oil, and ¼ teaspoon each salt and pepper. Serve the pizzas with the salad.
NutritionView More
Unlock full nutritional details with subscription
670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat10g50% |
Trans Fat3g |
Cholesterol40mg13% |
Sodium1040mg43% |
Potassium380mg11% |
Protein24g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber11g44% |
Sugars4g |
Vitamin A60% |
Vitamin C25% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes