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White Chocolate Macadamia Nut Skillet Cookie
OUR NOURISHING ROOTS10Ingredients
55Minutes
1330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour (freshly ground or sprouted, buy sprouted flour here, make sprouted flour here)
- 1 1/2 tsp. baking powder (buy aluminum-free baking powder here)
- 1 tsp. baking soda (buy aluminum-free baking soda here)
- 1 1/4 tsp. salt (buy unrefined sea salt here)
- 1 cup butter (plus more for skillet, buy grass-fed butter here)
- 2 cups whole cane sugar (buy whole cane sugar here)
- 2 eggs
- 2 tsp. vanilla (good, buy organic extracts here)
- 3/4 cup macadamia nuts (chopped, preferably soaked & dehydrated, buy soaked & dehydrated nuts here, see how to make them here)
- 1 1/2 cups white chocolate chips (see how to make GAPS white chocolate chips here)
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1670mg70% |
| Potassium430mg12% |
| Protein19g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber5g20% |
| Sugars40g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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