White Chocolate and Raspberry Microwave Mug Cake Recipe | Yummly

White Chocolate And Raspberry Microwave Mug Cake

THE TELEGRAPH
8Ingredients
30Minutes
390Calories

Ingredients

US|METRIC
  • 1 slice butter (1cm thick, 30g)
  • 8 squares white chocolate
  • 1 egg
  • 2 tablespoons caster sugar
  • 5 tablespoons plain flour
  • 1/2 teaspoon baking powder
  • 1 tablespoon raspberry jam
  • 1/2 teaspoon icing sugar
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    390Calories
    Sodium6% DV140mg
    Fat31% DV20g
    Protein12% DV6g
    Carbs16% DV48g
    Fiber0% DV0g
    Calories390Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol65mg22%
    Sodium140mg6%
    Potassium190mg5%
    Protein6g12%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber0g0%
    Sugars40g80%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop