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White Cheddar Cheese and Chive Scalloped Potatoes
BROWN SUGAR10Ingredients
110Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 Tbsp. butter
- 3 Tbsp. flour
- 2 1/2 cups milk
- 6 potatoes (Yukon Golden, sliced thinly)
- 1/4 cup chives (more for garnishing)
- 1 1/2 cups sharp white cheddar cheese (divided)
- 1 1/2 cups Gruyere cheese (divided)
- 1 cup bacon bits (turkey or pork)
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol70mg23% |
Sodium650mg27% |
Potassium900mg26% |
Protein23g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A15% |
Vitamin C60% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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