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White Beans with Broccoli Rabe and Lemon recipe | Epicurious.com
EPICURIOUS11Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 lemon (small, very thinly sliced, seeds removed)
- 2 anchovy fillets packed in oil
- 4 garlic cloves (thinly sliced)
- 1/2 bunch broccoli rabe (chopped)
- kosher salt
- freshly ground pepper
- 30 oz. cannellini (white kidney beans, rinsed)
- 1/2 cup flat leaf parsley leaves (fresh)
- 2 Tbsp. grated Parmesan (finely, plus more for serving)
- crushed red pepper flakes (optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium940mg27% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C130% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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