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15Ingredients
┅Seconds
490Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. white beans (dried large, such as lima or gigante, soaked overnight, drained)
- 1 onion (trimmed, peeled, halved through core)
- 3 rib celery (trimmed, halved)
- 1 oz. dried shiitake mushrooms (about 10 large caps)
- 8 sprigs parsley (plus ¾ cup parsley leaves with tender stems)
- 1 head garlic (halved, plus 1 garlic clove, finely grated)
- 1 Tbsp. kosher salt (plus more)
- 3/4 cup extra virgin olive oil (plus more for drizzling, divided)
- 3/4 cup mint leaves
- 1 bunch radishes
- 1 bunch asparagus (medium-size, about 1 lb.)
- 10 oz. frozen peas (thawed)
- 8 slices sourdough bread (or country)
- 1 piece horseradish root (fresh, peeled)
- 1 lemon (cut into 8 wedges)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1370mg57% |
| Potassium620mg18% |
| Protein15g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Wil 2 years ago
It's a light springtime soup, which I liked the idea of but the flavor was pretty bland. I won't make this again.