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Michelle W.: "Excellent and EASY😍 fried up 1 link of linguisa…" Read More
9Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 heads escarole (washed and roughly chopped)
- 4 cloves garlic (minced)
- 1/4 tsp. crushed red pepper
- 2 cans beans (cannelloni, drained and rinsed)
- 5 cups chicken stock (or vegetable stock)
- sea salt
- pepper
- olive oil
- 1/2 cup Pecorino Romano cheese (grated, *optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1030mg43% |
| Potassium1640mg47% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber15g60% |
| Sugars13g |
| Vitamin A140% |
| Vitamin C80% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Michelle W. 9 months ago
Excellent and EASY😍 fried up 1 link of linguisa before adding escarole and garlic. Great flavor