White Bean and Barley Risotto

EVERYDAY WITH RACHAEL RAY
5Ingredients
45Minutes
470Calories

Ingredients

US|METRIC
  • 1 yellow onion (large, chopped)
  • 2 1/2 cups beef broth
  • 1/2 cup pearl barley
  • 15 ounces small white beans
  • 1/4 cup flat leaf parsley (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    470Calories
    Sodium21% DV500mg
    Fat4% DV2.5g
    Protein55% DV28g
    Carbs29% DV87g
    Fiber120% DV30g
    Calories470Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium500mg21%
    Potassium1470mg42%
    Protein28g55%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate87g29%
    Dietary Fiber30g120%
    Sugars6g12%
    Vitamin A6%
    Vitamin C10%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop