White Bean Sugar Cream Pie

RANDALL BEANS
8Ingredients
70Minutes
1010Calories

Ingredients

US|METRIC
  • 1 pie crust (ready to bake, for a 9-inch pie)
  • 15 3/8 ounces beans (Randall, Great Northern, drained and rinsed)
  • 28 ounces sweetened condensed milk
  • 3 extra large eggs
  • 2 tablespoons lime juice (from 1 lime)
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • 2 tablespoons cinnamon sugar (to taste)
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    NutritionView More

    1010Calories
    Sodium28% DV660mg
    Fat60% DV39g
    Protein51% DV26g
    Carbs48% DV144g
    Fiber20% DV5g
    Calories1010Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol225mg75%
    Sodium660mg28%
    Potassium1060mg30%
    Protein26g51%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate144g48%
    Dietary Fiber5g20%
    Sugars115g230%
    Vitamin A30%
    Vitamin C35%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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