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White Bean Soup with Pasta and Rosemary Oil
EATS WELL WITH OTHERS13Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. fresh rosemary (minced)
- 2 garlic cloves
- 2 Tbsp. olive oil
- 1 Tbsp. fresh rosemary (minced)
- 1 onion (diced)
- 2 carrots (diced)
- 5 garlic cloves (minced)
- 1/3 cup parsley (minced)
- 3 cups white beans (cooked)
- 6 cups vegetable broth
- 1 lb. small pasta
- Parmesan cheese (to garnish, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium760mg32% |
| Potassium670mg19% |
| Protein15g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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