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Ingredients
US|METRIC
6 SERVINGS
- kosher salt
- 1 lb. rigatoni (mezze, or casarecce)
- 2 cups broccoli florets (small, from 1 head broccoli)
- 6 Tbsp. unsalted butter
- 1 shallot (finely chopped)
- 1/2 cup dry white wine
- 15 oz. white beans (such as cannellini or great northern, drained and rinsed)
- 1/4 cup capers (drained)
- 3 Tbsp. lemon juice (plus lemon wedges for serving)
- black pepper
- 1/4 cup finely chopped parsley
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium560mg16% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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