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Ingredients
US|METRIC
8 SERVINGS
- 156 grams all purpose flour
- 1/4 tsp. salt
- 125 grams butter (1/2 cup + 1 tbsp)
- 2 1/2 Tbsp. cold water
- 1 large egg yolk
- 8 peaches (sliced, about 8 cups sliced)
- 75 grams dark brown sugar (packed ⅓ cup)
- 31 grams flour (all-purpose)
- 8 grams cornstarch
- 3 Tbsp. jack daniels
- 67 grams dark brown sugar
- 41 grams flour (all-purpose)
- 33 grams rolled oats
- 83 grams butter (cold, cubed)
- 1/4 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium300mg13% |
| Potassium360mg10% |
| Protein5g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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