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Whipping Cream Pound Cake Recipe (AKA Elvis Presley's Pound Cake) by 30Seconds Food
30 SECONDS7Ingredients
100Minutes
340Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3 cups cake flour
- 1 dash salt
- 1 cup unsalted butter (softened)
- 3 cups granulated sugar
- 7 eggs (at room temperature)
- 2 tsp. vanilla extract
- 1 cup heavy whipping cream
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium45mg2% |
| Potassium60mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber0g0% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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