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Emmallyn Blomberg: "10/10 added strawberries, strawberry drizzle sauc…" Read More
6Ingredients
105Minutes
380Calories
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Ingredients
US|METRIC
14 SERVINGS
- 3 cups sugar
- 1/2 cup butter (real, at room temperature, no substitution)
- 6 large eggs (at room temperature)
- 3 cups all purpose flour (sifted)
- 1 cup whipping cream (NOT WHIPPED, also known as heavy cream)
- 1 Tbsp. vanilla extract (good)
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Directions
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol120mg40% |
Sodium80mg3% |
Potassium70mg2% |
Protein6g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber<1g3% |
Sugars43g |
Vitamin A10% |
Vitamin C0% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mrs. Grass 4 years ago
Update: I have made this five times now and it's the best ever! I would use a Bundt pan instead of a two piece tube pan because it definitely leaks out, even with tin foil. But I've made this for all my neighbors and they have all good things to say about it. Thank you for this recipe!
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This is delicious! Omg, I'm making this again. It is so moist inside and sweet crispy outside. Easy directions.