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Ingredients
US|METRIC
16 SERVINGS
- 1 cup butter (softened)
- 2 tsp. pure vanilla extract (McCormick® All Natural)
- 16 oz. confectioners sugar (sifted)
- 2 Tbsp. milk
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Directions
- 1 Beat butter in large bowl with electric mixer on medium speed until light and fluffy. Add vanilla; mix well.
- 2 Gradually beat in confectioners' sugar, beating until well blended after each addition, frequently scraping sides and bottom of bowl. Add milk; beat until light and fluffy. If frosting is too thick to spread, gradually beat in additional milk. Store in refrigerator up to 2 weeks. Rewhip before using.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium85mg4% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber |
| Sugars28g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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