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Whipped Feta and Mint Zucchini Rosettes
OLIVE JUDE9Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium zucchini (sliced into long thin ribbons)
- 1 yellow squash (medium, sliced into long ribbons)
- 1 Tbsp. olive oil
- 3 oz. feta cheese
- 2 Tbsp. mint (chopped)
- 1 garlic clove (chopped)
- 1/4 tsp. pepper
- 1/4 cup pine nuts (toasted)
- mint leaves (for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium240mg10% |
| Potassium430mg12% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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