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Wheat Berry Salad with Blueberries and Goat Cheese
EATS WELL WITH OTHERS12Ingredients
70Minutes
670Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups wheat berries
- salt
- black pepper
- 2 Tbsp. champagne vinegar
- 1 shallot (minced)
- 1 Tbsp. fresh chives (minced)
- 1 tsp. Dijon mustard
- 6 Tbsp. extra virgin olive oil
- 2 heads Belgian endive (halved, cored, and sliced crosswise ¼-inch thick)
- 1 1/2 cups blueberries
- 3/4 cup pecans (toasted and coarsely chopped)
- 4 oz. goat cheese (crumbled)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium290mg12% |
| Potassium1100mg31% |
| Protein20g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber17g68% |
| Sugars6g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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