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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. rotini pasta
- 1 lb. ground beef
- 1 diced onion (medium)
- 1 oz. taco seasoning
- 3/4 cup water
- 1 green pepper (large diced)
- 1 diced tomato (large)
- 2 cups shredded cheddar cheese
- 15 oz. dressing (Western)
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat28g140% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium1010mg42% |
| Potassium680mg19% |
| Protein47g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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