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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground chuck
- 1/4 cup Kraft Barbecue Sauce (any flavor)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup Kraft Barbecue Sauce (for basting)
- 2 yellow onions (or sweet, cut into 1/2-inch slices)
- olive oil
- 6 slices American cheese
- 12 slices bacon (cooked)
- 6 buns
- 6 lettuce leaves
- 2 tomatoes (sliced)
- pickle slices
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat29g145% |
| Trans Fat2.5g |
| Cholesterol225mg75% |
| Sodium1690mg70% |
| Potassium1260mg36% |
| Protein67g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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