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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground chuck
- salt
- pepper
- olive oil
- 4 slices Texas toast
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 Tbsp. mustard powder
- 1/2 tsp. cayenne pepper
- 1/2 tsp. smoked paprika
- 3/4 cup stout (or porter)
- 2 Tbsp. worcestershire sauce
- 1 lb. cheddar (English, grated)
- chives (for garnish, optional)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat38g190% |
| Trans Fat1.5g |
| Cholesterol250mg83% |
| Sodium1140mg48% |
| Potassium770mg22% |
| Protein62g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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