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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. butter
- 4 leeks (split, washed)
- 2 shallots (fine dice)
- 2 yellow onion (fine dice)
- 3 cloves garlic (minced)
- 1 cup white wine (or good stock)
- butter (Soft)
- 1 sweet potatoes (small)
- 4 parsnips
- 4 carrots
- 2 cups panko
- 1 1/2 cups heavy cream
- kosher salt (or Sea)
- 1 cup grating cheese (your choice)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium270mg11% |
| Potassium650mg19% |
| Protein5g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A190% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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