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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. pasta (– uncooked)
- 12 oz. canned tuna (in water)
- 1/2 cup cherry tomatoes (halved)
- 1/4 cup celery (chopped)
- 1/2 cup bell pepper (cut into strips)
- 1/2 tsp. ground red pepper
- 3/4 cup salsa (– low-salt)
- 1/2 cup mayonnaise low-fat
- 2 Tbsp. green onions (sliced)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium800mg33% |
| Potassium540mg15% |
| Protein32g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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