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16Ingredients
5Hours
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef (cooked, drained, or chuck)
- 1 onion (medium sliced)
- 16 oz. red kidney beans (dark, drained/rinse)
- 16 oz. pinto beans (drained/rinsed)
- 16 oz. light red kidney beans (drained/rinsed)
- 1 can rotel tomatoes
- 8 oz. mushrooms
- 8 oz. yellow corn (whole kernel)
- 28 oz. diced tomatoes
- 4 cups beef broth
- 1 pkg. ranch (dry dressing mix)
- 3 pkg. taco seasoning mix
- salt
- pepper
- cheese (optional)
- sour cream (optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol80mg27% |
Sodium2910mg121% |
Potassium3490mg100% |
Protein69g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate119g40% |
Dietary Fiber27g108% |
Sugars19g |
Vitamin A90% |
Vitamin C180% |
Calcium25% |
Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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