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12Ingredients
14Minutes
260Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 cups rice (pre-made)
- 1/4 cup peppers (each tri-colored, evenly diced, small)
- mushrooms (3 lrg., stem removed and sliced, about 1/3 cup)
- 1/4 cup peas (frozen baby)
- 1/4 cup onion (medium dice)
- 1 tsp. garlic (fresh, or jar garlic chopped is fine)
- 1 Tbsp. soy sauce
- 1 Tbsp. mirin (a sweet Chinese wine)
- 1/4 tsp. ginger (dry or freshly minced)
- 1/4 tsp. red pepper flakes
- 1 Tbsp. oil (vegetable, canola or regular olive oil is fine)
- salt (to taste)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium250mg7% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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