Weeknight Ravioli Bake Recipe | Yummly

Weeknight Ravioli Bake

KRAFT(1)
Donna M.: "I overlooked the 1 can of tomato's and left them…" Read More
6Ingredients
65Minutes
220Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 24 ounces spaghetti sauce
  • 14.5 ounces diced tomatoes (undrained)
  • 1/2 cup water
  • 2 packages frozen cheese ravioli (1 lb. each)
  • 8 ounces cheese
  • 2 tablespoons KRAFT Grated Parmesan Cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium24% DV570mg
    Fat22% DV14g
    Protein20% DV10g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium570mg24%
    Potassium430mg12%
    Protein10g20%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A30%
    Vitamin C15%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Donna M. 4 years ago
    I overlooked the 1 can of tomato's and left them out.. Still my husband loved it. I'll make it again and add all ingredients! Worth another try.

    PlanShop