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Weeknight Pasta Bolognese

SIDEWALK SHOES
13Ingredients
60Minutes
580Calories
Read Directions

Ingredients

US|METRIC
  • 1/4 cup extra-virgin olive oil
  • 1 onion (minced)
  • 2 cloves garlic (minced)
  • 1 stalk celery (minced)
  • 1 carrot (peeled and minced)
  • 1 pound ground chuck
  • 28 ounces crushed tomatoes (canned)
  • 1/4 cup flat leaf parsley (chopped)
  • 8 basil leaves (chopped)
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1/4 cup pecorino romano cheese (freshly grated)
  • 1/2 pound dried pasta
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    NutritionView More

    580Calories
    Sodium34% DV820mg
    Fat54% DV35g
    Protein67% DV34g
    Carbs11% DV34g
    Fiber20% DV5g
    Calories580Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol110mg37%
    Sodium820mg34%
    Potassium1070mg31%
    Protein34g67%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A90%
    Vitamin C45%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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