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Ingredients
US|METRIC
24 SERVINGS
- 2 Tbsp. orange flower water
- 1 orange
- 1 lemon
- 140 grams unsalted butter (softened)
- 140 grams golden caster sugar
- 2 large eggs (beaten)
- 175 grams plain flour
- 100 grams cherries (undyed glacé, halved)
- 100 grams dried apricots (roughly chopped)
- 100 grams mixed peel (chopped, we used Sundora)
- 100 grams sultanas (golden)
- 50 grams shelled pistachios (left whole)
- 50 grams stem ginger (3 balls, from a jar)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium10mg0% |
| Potassium135mg4% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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