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We-Can't-Have-Thanksgiving- Without-This Pecan Pie
SOUTHERN KITCHEN-US8Ingredients
65Minutes
650Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 eggs
- 2/3 cup granulated sugar
- 1/4 tsp. salt
- 1/3 cup unsalted butter (melted)
- 1/4 cup cane syrup
- 3/4 cup dark karo syrup
- 2 cups pecan halves
- 1 pie shell (9-inch deep dish, unbaked)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium250mg10% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber4g16% |
| Sugars33g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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