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Ingredients
US|METRIC
4 SERVINGS
- 1/2 watermelon (peeled,seeded and cut into 32 cubes)
- 32 large shrimp (peeled,deveined and poached,tails on)
- 1/2 bunch fresh basil leaves
- 2 cloves garlic (peeled and minced)
- 1 Tbsp. freshly grated ginger
- 1/4 cup peanut butter
- 1/2 cup rice vinegar
- 1 Tbsp. low sodium soy sauce
- kosher salt
- freshly ground black pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium560mg23% |
| Potassium960mg27% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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