Watermelon Salad with Cucumber, Mint and Feta

YEPRECIPES
8Ingredients
10Minutes
100Calories

Ingredients

US|METRIC
  • 1 pound seedless watermelon (cubed)
  • 1 cup English cucumber (halved and thinly sliced)
  • 1 tablespoon mint leaves (thinly sliced)
  • 1/4 cup red onion (fine julienne)
  • 1/4 cup feta cheese crumbles
  • 1/4 teaspoon black pepper
  • 1 1/2 teaspoons white balsamic vinegar
  • 1 tablespoon olive oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    100Calories
    Sodium4% DV105mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber2% DV<1g
    Calories100Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium105mg4%
    Potassium190mg5%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g2%
    Sugars8g16%
    Vitamin A15%
    Vitamin C20%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop