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Watermelon Salad with Cucumber and Feta
RECIPE RUNNER9Ingredients
15Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 watermelon (mini, approximately 4 cups, rind removed and cubed)
- 2 Persian cucumbers (approximately 1 cup, sliced)
- 3 oz. feta cheese (cut into cubes)
- 1 Tbsp. chopped mint
- 1 Tbsp. chopped basil
- 1 lime (juiced)
- kosher salt
- fresh ground black pepper
- olive oil (to taste)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium450mg19% |
| Potassium1460mg42% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber2g8% |
| Sugars71g |
| Vitamin A130% |
| Vitamin C170% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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