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Watermelon Salad with Arugula, Goat Cheese, and Candied Walnuts
AGAINST ALL GRAIN9Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 pieces watermelon (cut to 1 inch thickness)
- 2 cups baby arugula
- 2 Tbsp. fresh mint (chopped)
- 2 tsp. extra-virgin olive oil
- 1 tsp. fresh lemon juice
- 1 pinch salt (and pepper)
- 1/4 cup crumbled goat cheese
- 1 tsp. balsamic vinegar
- 1/2 cup candied walnuts (Spiced, roughly chopped)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium85mg4% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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