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Watermelon Salad With Pickled Onions And Parmesan
ALL VEGAN FOODS6Ingredients
40Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 60 mL red wine vinegar
- 1 red onion (small, peeled and sliced into thin rings or spiralized)
- 1 Tbsp. date syrup
- 450 grams watermelon (in cubes)
- 1 Tbsp. fresh mint leaves
- vegan Parmesan (Flakes of)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium190mg5% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g2% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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