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Ingredients
US|METRIC
4 SERVINGS
- 5 cups watermelon (rind peeled and shredded, see notes)
- 1/2 cup water
- 3/4 cup white vinegar
- 3/4 cup sugar
- 1 tsp. salt
- 1 tsp. pepper corn (black, see notes)
- 1 tsp. red chili flakes (or chili powder)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium230mg7% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber0g0% |
| Sugars49g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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