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Watermelon Radish and Pomelo Salad
TWISTS AND ZESTS10Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. spring mix (baby lettuces, also works, washed and dried)
- 125 grams watermelon radish (sliced in 1/8th inch semi circles)
- 1 pomelo (segmented)
- 1/4 cup toasted almonds (sliced)
- 1 Tbsp. olive oil (pungent)
- 1 Tbsp. balsamic vinegar
- 2 tsp. maple syrup
- 1/8 cinnamon (th tsp)
- 1/4 tsp. salt
- 1/4 tsp. ground pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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