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Ingredients
US|METRIC
12 SERVINGS
- 6 cups watermelon (cut into small bite sized pieces)
- 1 cup dry quinoa
- 4 oz. feta cheese (crumbled)
- 1/2 cup almonds (or walnuts)
- 2 cups arugula (lightly packed)
- 1/4 cup Kalamata olives (cut in half)
- 1 lemon
- 3 Tbsp. olive oil
- balsamic reduction (optional recipe below)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium135mg6% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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