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Watermelon Feta Salad Skewers with Greek Vinaigrette
TODAY10Ingredients
25Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup fresh mint leaves
- 1/4 cup fresh lemon juice (about 3 lemons)
- 1 clove garlic (peeled)
- 1/4 tsp. sea salt
- 1 pinch freshly ground black pepper
- 1/2 cup olive oil
- 1 Tbsp. honey
- bell peppers (Baby sweet, whole)
- 1/2 watermelon (large, rind removed and cut into 1½-inch cubes)
- 1/2 lb. feta cheese (cut into 1-inch cubes, room temperature)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium790mg33% |
| Potassium770mg22% |
| Protein14g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber<1g4% |
| Sugars41g |
| Vitamin A70% |
| Vitamin C130% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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