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Watermelon And Cantaloupe Salad With Mint And Basil Vinaigrette
FOOD NETWORK UK7Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 watermelon
- 1 cantaloupe (cut in half, seeded)
- 2 Tbsp. mint leaves (freshly chopped, plus whole sprigs, for garnish)
- 2 Tbsp. basil leaves (freshly chopped, plus whole sprigs, for garnish)
- 1 lemon juiced (60ml)
- 60 mL simple syrup (equal amounts sugar and water heated until sugar dissolves, cool)
- 1/8 tsp. amaretto
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium1020mg29% |
| Protein7g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber1g4% |
| Sugars45g |
| Vitamin A160% |
| Vitamin C170% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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