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Ingredients
US|METRIC
1 SERVINGS
- 1 radishes (korean)
- 1 watermelon radishes
- 1 bunch minari (water dropwort, optional)
- 1/2 pears (Korean)
- 1/2 yellow onion
- 6 garlic cloves
- 4 green chilies (korean pepper, or 2-3 Jalapeno peppers)
- 4 red chili peppers (korean, or other mild chili peppers like Piquillo de Lodosa)
- 2 fresh ginger (slices, 1/8 inch thick)
- 1 bunch green onions
- 2 liters water (1/2 gallon)
- 4 Tbsp. sea salt (Korean Solar, Cheonilyeom 천일염)
- 1 Tbsp. sugar
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