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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sushi rice ([Nishiki @ Whole Foods])
- 1/2 tsp. wasabi ([I used the type that comes with your sushi ] the one in the green tube is milder, use whichever type that suits you, same with the quantity.)
- 1 Tbsp. edamame (cooked)
- white sesame seeds (or Some black, to coat the onigiri)
- nori (some crushed roasted unsalted, to coat the onigiri)
- salt (to taste)
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