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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. wasabi powder (+ a little water)
- 1 1/2 Tbsp. rice wine vinegar (can sub white vinegar)
- 1/4 tsp. toasted sesame oil
- 1 pinch sugar
- salt
- pepper
- 1 1/2 lb. red potatoes
- 6 oz. shiitake mushrooms
- 2 Tbsp. cooking oil
- 2 green onions (chopped)
- 1 stalk baby bok choy (stems chopped, leaves reserved for garnish, if desired, optional)
- salt
- pepper
- 1 lb. chuck (Zabuton Wagyu Beef, Wagyu)
- salt
- pepper
- wasabi paste (optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium680mg28% |
| Potassium1610mg46% |
| Protein29g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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